Distribution of boron and its uptake in the plant parts of two tomato varieties
Keywords:
micronutrient, boron, tomatoAbstract
The effect of micronutrient boron application on dry matter yield, uptake and distribution in the plant
parts of two tomato varieties (Roma VF and Dandino) were studied in a rainfed trial. Results obtained
showed variations in boron distribution among plant parts. The concentration of boron ( B ) ranged
from 6.0-109.0, 5.8-18.3 and 3.1-13.6 mgkg-1, in leaves, stem and roots, respectively. The effect of born
rates on the DMY, B. concentration and uptake was highly significant (P=0.010) on the leaves and stem,
but not on the roots. The concentration of B in both varieties was more in the leaves, than in the stem.
The roots had the least B concentration. Among the varieties. Dandino, recorded higher B concentration
in the various plant parts than Roma VF. Application of B increased fruit yield of tomato fruit by 233
and 192 % relative to the control for Roma VF and Dandino varieties respectively.