Distribution of boron and its uptake in the plant parts of two tomato varieties

Authors

  • E.Y. Oyinlola Department of Soil Science, Ahmadu Bello University, Zaria Author

Keywords:

micronutrient, boron, tomato

Abstract

 The effect of micronutrient boron application on dry matter yield, uptake and distribution in the plant
 parts of two tomato varieties (Roma VF and Dandino) were studied in a rainfed trial. Results obtained
 showed variations in boron distribution among plant parts.  The concentration of boron ( B )  ranged
 from  6.0-109.0, 5.8-18.3 and 3.1-13.6 mgkg-1, in leaves, stem and roots, respectively. The effect of born
 rates on the DMY, B. concentration and uptake was highly significant (P=0.010) on the leaves and stem,
 but not on the roots. The concentration of B in both varieties was more in the leaves, than in the stem.
 The roots had the least B concentration. Among the varieties. Dandino, recorded higher B concentration
 in the various plant parts than Roma VF. Application of B increased fruit yield of tomato fruit by 233
 and 192 % relative to the control for Roma VF and Dandino varieties respectively.

Published

2025-02-25